Family Friendly Ways to Be More Sustainable 

Being sustainable can be difficult. We all want to help the environment, but the world is so advanced that being sustainable no longer feels natural. It’s all too easy to pop to a corporate supermarket or order something online. 

However, we all need to play a part in helping the environment, and that means being more sustainable. In fact, being sustainable can be fun, if you do it as a family. Working together and finding creative ways to use what you have can be an exciting adventure. So, here are some fun and family friendly ways to be more sustainable. 

Grow your own veg

Store bought fruit and veg can be full of chemicals. Often, the items that you buy are grown abroad and shipped over. This isn’t good for the environment. But, growing your own fruit and veg is, and it can be super fun. Simply find a patch in your garden that gets plenty of suns and get digging. It can be incredibly cathartic and obsessive. Just be aware of any chemicals you use in your own garden. Herbicides, such as roundup can be harmful to humans and cause lifelong health problems (why is round up still being sold? It’s a good question. Click the link to find out more). Soon, your garden will be full of life and delicious veg for all the family. 

Arts and crafts 

Everyone loves arts and crafts. Even the least creative person can’t resist a little glue and glitter. But how are arts and crafts helping you to be sustainable? Well, instead of going to a store for new clothes, you can make changes to the clothes you currently have, making them feel new. Instead of buying a new outfit for one occasion and never wearing it again, you’ll be excited to show off your amazing sewing skills. Check out these winter crafts for more ideas. 

Water challenges

We all use far too much water. Long hot baths in the evening can be so tempting, yet baths can use up to seven times more water than a quick shower. So, challenge your kids to a water use competition. Who can use less water in a week? The winner gets a prize!

Car boot sales

Families tend to throw lots of things away. Kids grow out of their clothes quickly, and their interests are ever changing. However, it’s important to show your kids the impact of throwing things in the landfill. This is terrible for the environment, as most plastics take many years to decompose. So, instead of throwing out old toys and clothes, start going to car boot sales where your kids will see other families enjoying your used items. You can pick up some bargains for them, too.  

Recipe Of Jain Tawa Pulao – Restaurant Style Pulao At Home

It is sometimes difficult to find food for yourself if you are a Jain. In a place, where the base of every food that is tasty originates from ginger-garlic, Jains like us are sometimes at a loss about what to eat. When it comes to street food, it becomes all the more difficult. So, to make things easier only for you, we present this Jain version of Tawa Pulao. This famous street food is known for its mouth-watering tangy and spicy taste. Before we get on with the recipe, let’s see a bit more about this dish! The name Tawa Pulao got its name as it includes tossing rice on iron tawas! You would be surprised to know that this dish was invented by chance by a Pav Bhaji vendor when he tossed leftover Pav Bhaji with rice! Interesting, right? Tasty and spicy for sure, but without ginger, garlic, and onion!!


1 tbsp of butter and oil

One capsicum diced

¼ tsp of saunth powder (dry ginger powder)

2 tsp of Pav Bhaji masala

1 tsp Kashmiri red chili powder

1 ½ cup of cabbage

Two tomatoes finely chopped

1 cup boiled green peas

1 cup cooked rice/leftover rice

Salt per taste

Coriander leaves

Juice of ½ lemon


Start by heating a cooking pan with a tbsp of butter. Add a little oil to it to prevent the butter from burning. Add ¼ tsp of saunth powder, then start by adding the veggies- 1 diced capsicum, cabbage, finely chopped tomatoes, and boiled green peas. While it is easy to put masalas directly during cooking, sometimes it doesn’t spread evenly on the veggies and rice. To eliminate that, you can soak 2 tsp of Pav Bhaji masala and 1 tsp Kashmiri red chili powder for 5 mins. Continue stirring until the tomatoes become softer and then add the masala mixture kept aside. Now you can add boiled rice or even leftover rice if you want. Add salt as per taste. Make sure you separate any lumps of rice while tossing the rice. Keep on stirring it to coat the rice with the masala and veggies. After you cook it, switch off the gas and sprinkle coriander leaves on the rice. Squeeze a half lemon on the rice and make sure to mix it well.

Mostly, this Tawa Pulao goes well with curd or raita. Relish this dish to your heart’s content with your friends and family.

Garlic For Good Food and Good Health

For many years garlic has been known to have great health benefits and is often thought of like nature’s own antibiotic’ but people have been wary of eating fresh garlic because of the pungent odor it leaves on your breath or excreted through the pores. Garlic has this effect because it is a substance that is not metabolized; instead, it is absorbed through the stomach lining.

Now it has been realized that taking a good quality supplement of Allicin (the active ingredient of garlic) gives you equal effectiveness, and of course, you can use the odorless variety, for this garlic is aged and detoxified leaving it deodorized.

I adore garlic and am happy with garlic on just about any type of savory food, but being the minority in the family has resorted to taking odorless capsules to keep the peace. I think garlic is one of the few foods that everybody has an opinion about; you either love it or hate it!

In fact my father-in-law Joe used to eat raw cloves every day, probably one of the reasons he is in his eighties and has never suffered from bad health. Joe originates from Poland where garlic had been used for health benefits for years and years, primarily eaten against influenza, but they would also use it topically rubbed on the soles of their feet to ward off colds and many other ailments.

But yes, there was a problem with odor and it came to a head at the maternity center when I had our eldest daughter, the nurses could not believe how after he visited us the odor lingered and went on to tell him they were worried it would upset the babies on the ward. Obviously he was a little offended, but more embarrassed, even though we had approached the subject before, thank goodness this time it sank in. Now he still uses garlic, but not every day, and happily takes a daily odorless supplement.

To date, garlic has undergone many studies and it seems the list of its benefits keeps on increasing. The main reason I have taken garlic for several years now is because of the effect it has on strengthening the body’s immune system.

With all the stress in today’s society, our bodies could do with a little help. The antioxidant properties contained in garlic come from selenium and germanium that are sulfur-containing antioxidants that boost the immune system.

It is this property that helps rid the body of free radicals that are believed to be associated with the aging process, growth of tumors and atherosclerosis. Garlic in its raw state is thought to be one of the most potent boosters of your body’s natural killer cells. This alone should encourage non-garlic lovers to change their minds.

Research has shown that garlic-Allicin is an excellent natural antimicrobial that can disable a wide variety of infectious organisms. These antibiotic properties can provide extremely active against yeast, fungi and viral infections.

Garlic is great for your heart too, as it contains properties that fight bad’ cholesterol. Nowadays we are all aware that HDL- high-density lipoprotein which is not dangerous, but LDL – low-density lipoprotein definitely is because of the fact that it can be oxidized by dangerous free radicals. Garlic’s antioxidizing qualities help diminish free radical damage.

Garlic is a natural aspirin as it can help prevent red blood cells from clumping together. Garlic naturally keeps the blood thin which is necessary for the prevention of strokes and heart attacks, so people who regularly take garlic benefit from the same aspects as aspirin but without other risks associated with it, but it should not be taken in place of prescribed medication.

Garlic is also beneficial for the cardiovascular system – circulation and has been proven to improve circulation in the body’s peripheries, which is extremely helpful especially in the age when getting enough exercise is often difficult.

Studies are also being undertaken to find the effect garlic has on cancer cells, and to date, the findings carried out on mice are looking good. This is really encouraging.

I hope if you are not a lover of garlic this has given a good insight into the benefits of eating garlic or at least taking a supplement. Not only will your health benefit, but you will also have the added benefit of knowing you are safe from vampires!!

Garlic has been written about throughout history. 22 Egyptian remedies using garlic were found on papyrus dating back to the sixteenth century BC. Vikings would not take to long sea voyages without garlic, because of its anti-bacterial properties, this was also the reason it was used against the plague in the 1770s. African missionaries found that garlic was successful at stopping dysentery.

In fact, my granddad grew garlic, and he used to use old cloves steeped in water to cleanse his lean-to come greenhouse, he would fervently swear that it killed mildew and other infections, and apparently having been his grandfather that passed this down to his father, was obviously well thought of for its antibacterial properties.

In our modern hi-tech world we now live in, we have all but forgotten nature’s own natural problem beaters and these are often absolutely harmless, with no man-made chemicals to endanger the environment. Perhaps we should look closer at what our ancestors knew and we seem to have forgotten.

The Ultimate Guide to Italian food with Porcini Mushroom’s and It’s Recipe

In the vastness of the culinary world of mushrooms that are edible, there’s only one that can be deemed as king – Porcini. Those mushrooms affectionately called porcini, that means piglets are the ruling class of mushrooms according to Italians. Porcini have a meat-like texture and have a nutty and earthy flavor. Are they specific to the Italian regions? Not quite. They can be found all over the world and are utilized in a variety of forms but using them as a dried mushroom is a common practice in Italy. While finding or trying to buy porcini mushrooms is easier in supermarkets, gathering wild porcini is still the preferred way of getting them. However, not everyone is trained in picking mushrooms from the wild. Fresh porcini mushroom is usually grilled or served with olive oil and parsley. Because of the richness of the mushroom, it is even considered as a poor man’s steak. They are even better than a grilled portobello. You can buy Italian porcini mushroom pasta’s online.


Why are Porcini Mushrooms so Popular?


The reason most mushrooms aren’t as popular as the porcini mushrooms are because porcini is grown in many different parts across the world, and thus, is common to many culinary traditions. They also have a distinct, powerful umami flavor, and it adds a sense of flavor and texture to the food. After drying these mushrooms, they can be stored away for ages and have become a pantry essential in most parts of the world.


A fun fact – porcini mushrooms may grow a large-cap up to 12 inches in diameter and may also have a sticky exterior. They can be found on the ground in forests near the trees of pine, chestnut, hemlock, and even spruce.


Italians use Porcini Mushrooms to:


  • Add in sauces
  • Add in soups or stews
  • Fry it with a coating of flour or without – to make appetizers
  • Use them as toppings for chicken, fish and steak
  • Use in pasta recipes usually stuffed ones – like conchiglioni and even risotto
  • If the upper caps are huge in size, they even grill it as if it were a piece of meat.
  • It is also canned in olive oil and preserved to be later grilled or fried. The olive oil brings out the earthy tones and flavor of the mushrooms.
  • They are even minced and then served on bread and bruschetta.
  • Mostly even used as a topping for pizza.


Here’s a simple recipe with porcini that is made the authentic Italian way




  • 4 Porcini Mushrooms (or half a package)
  • Two cloves of garlic
  • Three tablespoons of olive oil
  • Two plum tomatoes for each mushroom
  • Thyme (or any herb of your choice)




  • Firstly, warm the olive oil in a pan heating over medium heat.
  • Throw in the minced garlic and saute it for a couple of minutes along with the herbs of your choice.
  • While the garlic is cooking away, chop the porcini mushrooms along with the tomatoes.
  • Now, add the chopped mushrooms into the pan and cook for more than 5 minutes and until all water is released.
  • Add the tomato pieces and all their oozing juices and reduce the heat to a low simmer and leave it on for about 25 minutes.
  • Add some wine if the water level reduces drastically.
  • These porcini mushrooms are perfect for any meal or even to be served as an appetizer with any kind of bread.


What’s even more alluring is the fact that porcini mushrooms cooked this way can be poured over the bed of a perfectly boiled al dente pasta to make a porcini mushroom pasta treat. In this age and day, while still combating the deadly coronavirus, this recipe is so homely, yummy and hearty at the same time. Having this ensures a level of warmth that keeps one comfortable and fills up their appetite as well. This also the ideal sauce base for making the pasta that was bought from the authentically sourced Italian food stores online. At these sites, you can buy tagliatelle pasta and even buy bucatini pasta online.


Porcini pasta is best made also like a stuffed pasta meal with a conchiglioni, cheese-filled ravioli and even tortellini pasta filled with porcini mushrooms and cheese. They also work best with gluten-free pasta and make a strong broth and stew base as well. You may try amazing recipes like these for your friends and family.

The Importance of Healthy Lunch Foods for School Kids

We have all heard healthy lunch foods are important for students, but why is that exactly? What are the facts about why lunch is such an important meal?

According to a recent study, almost 100% of parents know that it’s important for kids to establish healthy eating habits when they’re young so that they eat healthy later in life. Yet, only about 20% of parents consider their kids’ diets to be “very healthy.”

If you suspect your child might not be adopting the best dietary habits, one way you can change that is by considering which lunch foods you’re giving them access to at school. Kids should be eating tasty sandwiches made with whole-grain bread and plenty of fruits and vegetables for lunch, not processed foods that are filled with calories, fat, and added sugars.

You simply can’t overstate the importance of providing school kids with healthy lunch foods. Check out some of the benefits that kids will get to enjoy when they eat things that are healthy for lunch at school every day.

Ensures Kids Get the Necessary Nutrients

As a parent, it’s important for you to make sure that your child is getting the necessary nutrients in their diet each day. It’s going to be difficult to do this if you aren’t taking advantage of lunchtime by sending your kids to school with healthy lunch foods.

These lunch foods should set your child up with a good blend of all the necessary nutrients. This includes:

Vitamin A
Vitamin C

You might serve lots of foods at home that contain these nutrients. But if your child isn’t eating healthy at school, it’s going to be a missed opportunity. They might still have nutrient deficiencies in some areas and struggle to maintain what would be considered a healthy diet.

Reduces the Risks Associated With Childhood Obesity

Obesity has become a major problem for every age group in this country. It affects almost 100 million American adults as of right now, and that number is growing all the time.

It has also started taking a huge toll on the younger population. There are about 14 million children and teenagers living with obesity at this time.

Unhealthy lunch foods aren’t solely to blame for this issue. Many of the kids struggling with childhood obesity fail to eat healthy during most of their meals, not just the ones they eat at school.

But providing a child with healthy lunch foods at school will guarantee that at least one of the meals they eat each day is healthy. It’ll cut down on the chances of them dealing with childhood obesity and the many health risks that come along with it.

Helps Kids Focus Better on Their Schoolwork

In this day and age, it’s already hard enough for most kids to sit down and focus on their work when they’re at school. Kids—and people of all ages really—have shorter attention spans than in past years. This is due in large part to the rapid evolution of technology.

Lunch foods that are jampacked with added sugars and other things that aren’t good for kids can make this problem even worse than it already is. When kids load up on sugars at lunch, they’ll sometimes have a tough time sitting still and paying attention in class. They’ll also crash land once the sugar supply in their body runs out.

Lunch foods that are good for the brain are a much better option for these kids. School lunch delivery services often include things like apples, nuts, greens, and more in their meals since they’ve been shown to help kids in school.

Pushes Kids to Try Foods They Might Not Eat Otherwise

There are some kids who are picky eaters and aren’t going to try new foods no matter what you do. Depending on who you believe, anywhere from 5% to 25% of kids are considered picky eaters these days.

But there are also a lot of kids who don’t ever get around to trying out certain kinds of foods simply because those foods have never been put in front of them. When they think, “What should I eat for lunch?“, some types of foods don’t even enter their minds since they haven’t been exposed to them.

Healthy American school lunches have started to change that a little. Many schools now provide students with meals that they might not be given otherwise. This has turned at least some of these students into fans of healthy foods that they never had before.

By giving your own child healthier lunches, you’ll push them to try things that they’re not eating elsewhere. You could very well stumble upon foods that your child loves by taking this approach to giving them lunch food.

Establishes Healthy Eating Patterns That Will Last a Lifetime

Most kids aren’t going to spend their entire childhoods eating junk food and other unhealthy things and then magically wake up one day when they’re adults and start eating healthy. They’re going to continue to eat the same foods they’ve conditioned their bodies to eat.

You don’t want to put your child on this path, do you? You can help them steer clear of finding themselves stuck in this pattern one day by incorporating more healthy school cafeteria food options into their lives.

By teaching kids to eat right, you’ll improve their health now. But to a larger degree, you’ll also improve their health in the future and provide them with the eating patterns they’ll need to stay healthy for many years to come. 

Making Sure Kids Eat Healthy Lunch Foods in School

For a long time, most parents and school administrators didn’t give much thought to which lunch foods were served to school kids. Kids routinely chowed down on things like hamburgers, pizza, and other foods that weren’t all that healthy.

Kids can still eat some of those things today. But kids eating lunch at school are also given the option to eat healthy meals. It has allowed many of them to unlock the benefits that we’ve listed here.

Are you a mom worried about your child’s health? Read the other articles on our blog for more tips on helping your child lead a healthier lifestyle.

Ways to Enhance Your Beauty as a Busy Mom

Moms that work and all moms, in general, don’t get enough credit for what they are doing, which is work all the time, and most of that isn’t paid it’s for the family. During the busiest and most stressful weeks, it looks like that moms work more than 98 hours a week. So it is super important to spend some time pampering yourself to feel as beautiful as you can.

Eat Healthy Snacks

During those hard busy days having snacks is important because if you don’t, you will get hungry. When hunger hits you, if you don’t have some healthy food near you, of course, you will eat whatever you can find near you. To avoid those moments, prepare some healthy snacks for the upcoming week. Having a healthy snack will give you more energy and keep you from gaining unwanted pounds, and most important of them all, it will make you feel more beautiful and good about yourself. These Lactation Bites are delicious bite-sized snacks that include wholesome ingredients and beneficial herbs to give lasting energy. They’re also full of antioxidants and galactagogues which help Moms produce more breastmilk.

Sleep As Much As You Can

As we all know, sleep is essential. Most moms get only 5 to 6 hours of sleep per night. But that is not enough rest for a woman that works all day every day. Not getting enough sleep will affect how much you eat, how you look and how you feel. Moms need beauty sleep too. It is very important that you get 7 to 8 hours of sleep every night. With a good night’s sleep, not only will your body be thankful, but your skin and face will have a magical glow.

Always Wear SPF

Most moms don’t have the time to go out on a ton of different moisturizers every morning. But wearing SPF will protect your skin from sun damage and skin cancer. So before you start skipping on putting SPF, look for BB or CC creams that have SPF in them, with that you are putting foundation and SPF at the same time. With this step in the morning, you will not only protect your skin, but you will also enhance your beauty.

Moisturize Your Hands

Moms are always cleaning, washing dishes, doing laundry, and because of that, your hands will suffer. Because of that, you need to be moisturizing them all the time. Put little tubes of hand creams into places that are easily reached, like your purse, car, desk drawer, or cabinet. Keeping up with moisturizing your hands will make your hands feel and look amazing. And we all know that ladies feel most beautiful if their hands are smooth and nice looking.

Save Time by Getting Eyelash Extensions

This is one of the best time-saving beauty tips for moms. Getting eyelash extensions, you are saving time every morning because you don’t have to spend time putting mascara on and putting fake eyelashes. Lash extensions are out in your current natural eyelashes. Many women who get lash extensions don’t wear any eye makeup at all, because they are such beauty on their own. They won’t leak and smudge as mascara will, and you will have fuller and more curled lashes. All you need to do is get high quality mink lash extensions, and you will feel the most beautiful even right after you get out of bed.

These are some easy, quick, and practical beauty tips and products in mind as you go about your hectic mom’s life. As a mom, you need to take a few minutes every day to take care of and pamper yourself, and that will do miracles for both your inner and outer self.

Guest Blogger Bio

Maggie Holmes is a passionate blogger keen on writing about beauty and fashion. Her exclusive hobby is to surf the net to find amazing articles that can inspire her with some fresh ideas for article writing. She loathes being a common person who wastes her time. 

You can follow her on Twitter at

Why Stainless Steel Water Bottle Is Good For Travel

People often wonder how safe and clean is the water that they drink when traveling or out of their usual homes. One of the ways to ensure that everyone gets to drink healthy water is by carrying an adequate supply with them where ever they intend to travel. In water containers, the steel water bottle could be one of the most useful options to use. Compared to the alternative solutions available to carry water around, it makes perfect sense to use steel carry bottles most of the time. 

It is not that people are not offered options to carry around water to drink. But the advantages of using a steel carry bottle like the Fill2Pure ones are to be noted as below. 

Reusable in construction

With most water bottles made of plastic and other disposable materials, the bottles are mostly single-use most of the time. This adds to the extra burden of having to dispose of the bottles after their use. Plastics are some of the hardest materials to degrade in the environment and hence the ecological cost of using single-use plastic bottles is only to be noted. 

It would be found that having a reusable disposition, the steel water bottles are more eco-friendly than ever before. In fact for the factor of reusability of water bottles a large part of the plastic types have been redesigned to act as multi-use bottles as well. Steel is the ideal multi-use water bottle material of choice at the moment. 

Hot and cold use

Few materials can hold hot and cold liquids with equal ability as steel can when made out into water bottles.  An added insulation not only keeps the temperature of the fluids from deteriorating and at the same time makes it rather easy to carry around. The good property of steel to withstand boiling temperatures without defect and this is one of the reasons why steel is the preferred material for use as water bottles. 

Lack of taste or odor

With other alternatives to steel water bottles, it is key to understand that they impart some kind of odor or taste to the water in them.  This factor is particularly acute when carrying the water for extended periods of time. Steel water bottles tend to keep the natural taste of water to a larger extent than possible plastic or PET alternatives. 

This ability to retain the taste is key when hot fluids are carried in the water bottles. The plastic types do not tolerate heat to any extent and even the slightest of warmth helps in odorizing the water in them.  

Extra abilities

Steel water bottles on one hand can be made to act in so many different ways. One of the most notable methods of using steel water bottles is as a portable water purifier.  By having additional add-on facilities on the water bottles, it is possible to be able to filter out and purify the water that is stored in the bottles. This is achieved in a number of ways and has been found to be rather effective too. 

Machine washable

There would not be a home that does not have a dishwasher or a similar facility to keep clean the vessels and containers that handle food materials. The steel water bottle is to be noted for its characteristic that it can be put in the dishwasher for cleaning up after use.  Few other alternative materials can offer this scope of action as borne out by the water bottle. 

Variations in presentation

When compared to the alternative solution to carrying of water, it is possible to have a wider variety of presentations in the case of the steel water bottles. It is possible to color the bottles in many ways, add designs to the exterior of the bottles and so on. Plastic or mud water bottles do not offer this type of variations in presentations. 

Hard and tough

The steel water bottle is one of the hardiest of materials to be had around to carry water.  Most drops on the floor would not damage the bottle quite unlike the plastic materials in popular use. It is for this reason that steel bottles are used by adventure enthusiasts and athletes most of the time. The hard exterior of the steel flask often tends to present one of the toughest of materials. 


No doubt, water is a precious commodity that few people can do without. Carrying water around for use is made all the more pleasant if the right kind of materials is hard for their use. Steel bottles and flasks have been around for some time and despite the onslaught of newer materials tend to be in high demand for the sheer good experience that comes with using them. 

Find the Best Healthy Food That Fits Your Metabolism

We have all been in a situation where we hear how someone has a certain kind of metabolism that is different from ours. And it is true. There are different types of metabolisms connected to our cravings and body type. If you want to boost your metabolism and lose some weight, you need to know how to eat for your type, and what foods serve as boosters. So, here is a little guide on the basic things you need to know.

Eating for your metabolism type

Foods you should be eating for your metabolism type according to the cravings you have.

Sugar cravings

Some people naturally crave sweets more than any other type of food. This may mean that your body actually needs carbohydrates, but you are giving it sugar through the cake, ice cream, and chocolate instead. Some of the common signs that point to this type of metabolism are fluctuating weight, coffee dependency, and weak appetite in general. Since this type of metabolism craves carbohydrates, that is what you should fuel your body with. However, you should eat fruits, whole grains like barley, brown rice, and whole-grain bread, as well as lots of protein and fiber-based vegetables.

Salty food cravings

Another common craving is salty foods. These people often reach for snacks like potato chips and fatty foods. You will recognize this metabolism type by experiencing frequent anxiety, high blood pressure, and increased appetite. If you do have some of these symptoms, a safe choice for you is a diet rich in protein from dark meat like beef, dark turkey, or even salmon, and fish. Full fats from dairy products and eggs are also good for you since it is not the same type of fat you find in salty snacks. Of course, whole grain bread, and brown rice, instead of carbs is one more thing to add to your diet.

Metabolism boosters from around the world

Regardless of your metabolism type, you should stick to a healthy diet and certain foods that will boost your metabolism anyway. Different countries have their own recipes and foods that can boost your metabolism, so if you want to step out of the traditional frames, and eat something delicious and new, you should try some of these.

In China, a cold watermelon soup with ginger helps detoxify the body, has multiple benefits for the kidneys, and it boosts metabolism. Another secret of theirs is sweet corn, which lowers cholesterol, and helps with proper bowel movement, which leads to a healthy gut, and a faster metabolism.

From New Zealand, we have the sweetest, most delicious thing that has a variety of health benefits as well. Their best suggestion is to buy Manuka honey specifically from Comvita, which improves your metabolism by helping your digestive tract. It also helps with oral health, sore throats, and has wound healing properties.

Again, from the Asian culture, specifically from Japan, we have the well-known Macha green tea. This powdered tea is beneficial aside from being delicious in boosting your metabolism before and after exercise, for example, which makes it a great companion for all of you who are into fitness.

Healthy foods for any metabolism type

Now we are going to mention some of the everyday foods you may not have known were good for your metabolism.

First of all, foods rich in protein are a must, because your body uses more energy to digest them. Chili peppers, although a bit odd, help you burn more calories and with that boost your metabolism. Garlic is another common food that will help you lose more fat during the day. Citrus fruits are also good because they have low levels of sugar, and high levels of Vitamin C, which helps metabolize fat faster. Other foods you can try are lentils, coconut oil, nuts, berries, beans, oats, coffee, and green leafy vegetables. Some spices like ginger powder and cinnamon can be mixed with water, which is another simple yet very effective booster, especially if you drink it with cold water, right after you wake up.

Having a healthy, balanced metabolism is important not only for weight loss and control but also for increasing your energy and boosting your mood. You can change your diet to fit the metabolic type you have, but regardless of it, do try these foods for amazing results.

The Health Benefits of Green Tea

If you haven’t been hiding under a rock, then you’ve probably read or heard about the benefits of drinking green tea for your diet and overall health. Green tea has been used for centuries as a healing herb that can protect your digestion, prevent cancer, and calm anxiety. Mostly used by the Chinese as a healing drink, green teas come in all different varieties nowadays.

Tea, in general, is used to soothe us when we’re sick, keep us warm in the winter, and can even protect against certain viruses, accelerate digestion, and aid menstrual cramps. Green tea, however, has special properties that make it even more of a healthy addition to your diet.

Many researchers and enthusiasts would say that green tea is by far the healthiest beverage you can drink. Most of this is owing to the high number of antioxidants, and the natural ways in which drinking a cup a day can improve several aspects of your health and body. You won’t want to go back after you see how green tea can help you stay on the right health track.

Which compounds make up green tea?

The reason that green tea is so good for you is that it naturally contains certain compounds that stimulate parts of the body and digestive system in very positive ways. For example, one of these nutrients is called polyphenols. These specifically act to reduce inflammation in the body and can even work toward preventing cancer. If you have a history of cancer in your family, or if you suffer from chronic pain or any other ailment that includes inflammatory side effects, think about implementing green teas into your diet.

Other healing properties in green tea include catechins. These protect free radicals from spreading in the body. They also have a whole range of positives. Catechins act to protect the cells from damage by eliminating free radicals that could potentially hurt existing cells. Free radicals are responsible for any adverse side effects in the aging process and the spread of diseases.

Green tea can improve your brain functioning!

Some more good news about green tea? It doesn’t just help your body in staying healthy. It also helps your brain! Green tea does contain caffeine, which allows the body to stay alert (and doesn’t have as much as caffeine, which can have negative effects on the brain).

Beyond caffeine, green tea also has an amino acid called L-theanine, which acts in crossing the blood-brain barrier. L-theanine increases the flow and activity of neurotransmitter GABA, which also works to calm anxiety. It also increases dopamine! You can be so joyful while sipping your tea.

L-theanine appears in several different products besides teas, like Zach Attack Supplements, which also helps the digestive system for the better.

Make green tea your newest obsession.

Just like “An apple a day keeps the doctor away,” a cup of green tea a day can drastically improve brain and body functioning. If you don’t believe us, try it yourself!

Healthy Habits – 5 Simple Steps to Improve Your Overall Health

It’s very simple. The way you treat your body will determine how well it will function as you grow older. Most of us are aware of this and also of what exactly we should do to keep our body and mind healthy well into our golden years. So, why aren’t we all doing what we should? Mostly because it’s much easier to reach for fast food than to cook a proper meal, it’s faster to get somewhere by car than on foot, and sitting in front of the TV with a huge bag of chips is often more convenient than going jogging. Plus, when you think of all the things you should change about your lifestyle, you can get overwhelmed. The key is to do it gradually, one small but firm step at a time. Here are five steps towards better overall health and improved quality of life.

Keep your drinks sugar-free

When it comes to hydration, it’s very important for your wellbeing. However, not everything you drink is good for you. The best choice is, obviously, plain water, and about eight glasses of it per day. If the taste of water bores you and you want something different, you can always infuse it with some fresh fruit. Squeeze a lemon or a grapefruit, or even some pomegranate for that refreshing flavor. Another option is to boil some tea, especially green tea. Whatever you choose, just don’t let it be sugary drinks, such as soda or fruit juice. Those are loaded with sugar which can lead to obesity and some even more serious health issues, such as heart disease or type 2 diabetes. Even those drinks which are advertised as healthy and with antioxidant properties usually contain too much sugar to actually benefit you in any way, so try staying away from them.

Commit yourself to a physical activity

Regular physical activity keeps you fitter and improves your immune function, and that can lower your chances of getting hypertension, stroke or heart disease down the road. Also, it enhances your strength, flexibility, and stamina, allowing you to perform your everyday tasks with more ease. Exercise is also beneficial to your mental health, as it boosts your mood and your self-esteem. Therefore, if you’ve been living a sedentary life and haven’t been active for a long time, start with short walks and then keep adding distance and speed to them as you gain back your strength. Also, there are many types of workout which you could find joyful. If gym exercises aren’t your cup of tea, try yoga, dancing, or get a bike and ride it instead of driving your car whenever possible. Once you get a hang of it, you’ll wonder why it took you so long to start.

Reconsider your choice of protein sources

When you mention protein, most people’s minds instantly wander towards meat. However, there are some great options which don’t originate from animals. In fact, there are multiple vegan protein sources you can rely on for proper nutrient intake, and it’s a common misconception that vegans don’t get enough protein. For instance, soy products, whole grains, nuts, legumes, and beans are loaded with protein. If those don’t interest you, how about potatoes, spinach or broccoli? So, instead of gorging yourself on steaks and deep-fried chicken, try switching to these plant-based foods, which will most likely make you feel light and energetic.

Get enough rest

Sleeping enough is another requirement for good long-term health, but one that we often don’t pay enough attention to. This is something you should work on. Getting your eight hours of sleep is crucial for your body, and especially your brain to work normally. When you’re sleep deprived, you could easily become nervous, irritated and have trouble concentrating on anything, which then decreases your productivity. This can even lead to stress and anxiety. It’s up to you to create a routine which will have you in bed and out of it at the same time every day, including weekends, and one which won’t include you staring at your computer, phone or TV until the moment you close your eyes. The lights from those screens send your brain the signal that it’s not time to sleep yet, which can make it difficult to fall asleep. Instead, have a cup of chamomile tea and get some uninterrupted and restful sleep every night.

Choose fresh over-processed foods

Processed foods can be very tasty. Actually, that’s how they’re made. The companies who sell them want you to buy their products, so they make them so desirable to your taste buds, that you simply can’t resist them. However, these foods are usually full of sugar, or even worse, high fructose corn syrup, salt, bad fats, and various artificial ingredients. More often than not, they contain a high count of empty calories, meaning that they don’t contain the nutrients you need to stay healthy. They are the primary cause of obesity and they can damage your metabolism greatly. This is why it’s always a good idea to choose real food over the processed, especially fresh fruit and vegetables. Also, avoid eating junk food during the day and visiting restaurants that serve it. Rather make your own meals at home, from scratch. Nowadays, there are so many quick and simple recipes for healthy meals online, that you really don’t have an excuse to keep eating something which could harm you and eventually make you sick.

Nothing’s as precious as health, so invest your time and effort in yourself by following these five steps. You’ll be glad you did once you’re older.